Inspired by inulin
At Sensus we can help you successfully launch your healthy, tasty food products. Join us in making the world healthier and get inspired by the possibilities of inulin!
What is inulin?
Inulin is a natural soluble dietary fiber and comes from roots of the chicory plant. This food ingredient is also labeled as oligofructose or chicory root fiber and has significant, scientifically-proven health benefits. Inulin can be applied to develop tasty, healthy food products. Besides fiber enrichement it can be used to replace sugar and fat while improving taste and mouthfeel.
Frutafit® inulin and Frutalose® oligofructose are prebiotic, soluble dietary fibers with texturizing properties and a great taste that provide added health benefits. Frutafit® comprises a range of powdered inulin products with different technological properties. Frutalose® is partially hydrolyzed inulin: oligofructose. With these innovative ingredients, we believe that we can make the world a little healthier by helping you develop value-added products, ones that meet the growing consumer demand for healthy and tasty food and beverages worldwide.
Properties of Frutafit® and Frutalose®
Frutafit® inulin and Frutalose® oligofructose are prebiotic, soluble dietary fibers with both nutritional and functional properties. Click on the symbols below to learn more about the specific benefit.
Research & development
Inulin benefits consumer health and moreover has characteristics that can improve the technical properties of the food. In order to demonstrate this and inspire food manufacturers, extensive research has been conducted by Sensus into the nutritional and technical properties of inulin.